Romaine lettuce, julienne vegetables,
cucumber, & tomatoes, with your choice
of dressing. $4.95
BIG CAESAR SALAD
Romaine tossed with fresh garlic croutons,
Parmesan cheese and Caesar dressing. $5.95
Chicken $5.00 Shrimp $6.00 Scallops $6.00
Fish $6.00 Crab $6.00
FRESH SPINACH SALAD
Fresh spinach piled with walnuts, hard-boiled
eggs, roasted red peppers, tomatoes and
ham. Served with warm, Honey Bacon Vinaigrette.
$7.95
FRISCO SALAD
Romaine lettuce piled with avocados,
roasted red peppers, red onions, mushrooms,
tomatoes and shredded Cheddar and Jack.
Served with your choice of dressing. $8.95
CHINESE CHICKEN SALAD
Marinated sesame coated chicken, seared & served
with mixed greens, tossed in our soy vinaigrette dressing, with fresh veggies, tomatoes, & toasted
almonds. $11.95
SOUTHWESTERN CAESAR SALAD
Fresh romaine lettuce, tossed with corn,
black beans, cilantro and a Southwestern
Caesar dressing. Topped with chili seared
chicken tenders and crispy fried tortilla
strips. $11.95
BLACK & BLUE SALAD
Mixed greens topped with 6 oz. of sliced,
blackened Top Sirloin, Bleu Cheese crumbles,
sliced red onions & tomatoes. Your choice
of dressing. $12.95
NEW ORLEANS SURF & CAESAR
Classic Caesar Salad seasoned with Cajun
spices, topped with sirloin steak, Jumbo
Lump Crabmeat, baby Shrimp, crispy fried onions, diced
tomatoes & shredded cheddar/jack cheese.
$13.95
WHARF RAT SALAD
Jumbo lump crabmeat, baby shrimp, bacon,
julienne vegetables, and tomatoes served
on mixed greens with your choice of dressing.
$13.95
CHARRED BLACK PEPPER TUNA SALAD - "A
Sushi Lover's Delight"
Sushi-grade Ahi Tuna, seared rare and
sliced thin, served with Shitake-mushroom
salsa on a bed of mixed greens with tomatoes & julienne
vegetables, tossed in our Soy Vinaigrette.
$12.95
Mother's Dressings include:
Homemade the Mother's Way: Balsamic Vinaigrette,
Gorgonzola Vinaigrette,
Soy Vinaigrette, Bleu Cheese, Creamy
Garlic, Honey Mustard, Thousand Island
and Warm Honey Bacon Vinaigrette. We also feature Caesar,
Italian, Ranch, Fat-Free Ranch and Oil & Vinegar.
Extra dressing .50
FOR OUR PASTA LOVERS
Served Daily from 5pm-11pm
TRI-COLOR CHEESE TORTELLINI
Served with our homemade red-pepper cream
sauce $10.95 Add Chicken 4.00
FETTUCINE ALFREDO
Pasta sauteed in garlic, shallots, white
wine, cream, herbs and a pinch of Mom's goodness.
$10.95 Add Veggies $1.95 Chicken $4.00
Scallops $5.00 Shrimp $6.00
MEDITERRANEAN PASTA
Kalamata olives, capers, tomatoes and
Feta cheese tossed with fettuccine and
served with fresh spinach. $10.95
CHICKEN MARSALA
Breast of chicken sauteed with mushrooms,
garlic, shallots, herbs, Marsala wine,
and finished in a demi-glace over fettuccini.
$13.95
FOR VEGGIE LOVERS ONLY
All sandwiches served with chips and
a dill pickle slice.
JERRY GARCIA'S VEGGIE BURGER - "He Never
had One"
Chef Adam's secret combination of fresh
veggies, black bean, oats and spices. $7.95
FRESH MOZZARELLA WRAP
Mixed greens tossed in our balsamic vinaigrette
dressing, wrapped up with fresh Mozzarella, roasted red peppers, diced
red onions & tomato. $7.95
GREEK PITA
Over stuffed with roasted red peppers,
capers, Kalamata olives, Feta cheese, fresh Basil
and sauteed julienne veggies. Served with
your choice of dressing. $7.95
VEGAN VEGGIE WRAP
A soft tortilla stuffed with roasted
red peppers, avocado, red onions, spinach,
sprouts and grilled eggplant. $7.95 Add
hummus $2
ART DONOVAN VEGGIE MELT - "Dedicated
to Our Hero"
Toasted Foccacia, tomato slices, sauteed
veggies and spinach covered with your choice of
melted cheese. $8.95
CALIFORNIA GRILLE
Toasted foccacia bread topped with eggplant,
squash, zucchini, carrots, onions and slices
of fresh Avocado. $8.95
Ask About Our Private Party Rooms For
Your Next Event
Appetizers
BOADWALK STYLE FRIES
"Straight from Ocean City to Federal
Hill, hon!' Never frozen, hand-cut daily.
Large basket to fill up your group. $4.95
CHILI CHEESE FRIES
Boardwalk Style fries smoothered in our
homemade beef & black bean chili. Topped
with shredded cheddar jack cheese, and
baked in the oven. $6.95
MOZZARELLA STICKS
It's cheese & it's fried, does it get
any better than this? Served with marinara
sauce $4.95
JALAPENO POPPERS
Stuffed with cream cheese, cajun remoulade
on the side for dipping. $5.95
MOTHERS CHICKEN FINGERS
Choose beer battered, blackened, or Soul
Island jerk. Served with sauce for dippin' $6.95
QUESADILLA
Two 8 inch tortilla shells stuffed with
cheddar/jack cheese, peppers & onions Served
with both salsa & sour cream. $6.95 Add
Veggies $1.95 Chicken $2.00 Shrimp $4.00
Crab $4.00
BLECHMAN'S FAMOUS HUMMUS PLATTER
Served with fried pita chips, julienne
vegetables & fresh fruit. $6.95
SPINACH & ARTICHOKE DIP
A creamy mixture of artichoke hearts,
fresh baby spinach and cheddar/jack cheese.
Served with your choice of pita chips,
bread, or a combination of both. $7.95
SLICED STEAK BATISTE
Thin slice, blackened sirloin steak topped
with our homemade Portabella & blue cheese
stuffing, laced with a spicy creole tomato
sauce. $7.95
BROTHER DON'S BIG PHAT HOT WINGS
Small 8.45 Medium 13.45 LARGE 17.45
"It's like a party in your mouth!" Does
it come with bleu cheese & celery.........Noooo
question! Honey BBQ & Old Bay style also
available!
ART NEVILLE'S SOFT TACO
Flour tortilla stuffed with your choice
of seasoned , chicken or fish, with peppers,
onions, cheddar/jack cheese, lettuce & tomato.
Served with homemade salsa, & sour cream.
$6.95
3 CHEESE PEPPERONI PIZZA
Grilled herb pita bread topped with marinara,
feta, provolone & parmasean cheese. Finished
with fresh basil & sliced pepperoni. $6.95
Soups
BLACK BEAN CHILI 3.95 4.95
Permanently on the menu by popular demand.
Traditional seasoned ground beef with black
beans shredded cheddar/jack cheese & diced
onions.
UNCLE ADAM'S SPICY CLAM CHOWDER 3.95
4.95
Hearty, cream-based Clam Chowder with
a kick.
MARYLAND CRAB SOUP 3.95 4.95
Homemade, tomato-based soup loaded with
veggies and crabmeat.
SOUP OF THE DAY 3.95 4.95
SEAFOOD APPETIZERS
BIG DAVE'S BUFFALO SHRIMP
Large butterfly shrimp tossed in our
famous wing sauce,served with Bleu Cheese & celery.
$7.95
BACON WRAPPED SCALLOPS
Tender scallops wrapped in bacon and
served with a warm BBQ sauce. $7.95
BLACKENED SHRIMP
Large shrimp blackened with cajun seasoning.
Served with our homemade cajun remoulade.
$7.95
CHARRED BLACK PEPPER TUNA - "A Sushi
Lover's Delight"
Sushi-grade Ahi tuna seared, sliced thin,
served with Shitake-mushroom salsa & wasabi
mayo. $7.95
PHUNKY FRIED CALAMARI
Lightly dusted in a Southwestern chili
seasoning. Served with our homemade Cajun
remoulade. $9.95
CARIBBEAN CRABCAKES
3 mini jerk seasoned crabcakes, served
with a side of Mango chutney $8.95
MUSSELS - "Bertha don't cha come round
here anymore"
Steamed with garlic, basil, white wine,
tomato and butter. Served with breadsticks
for soppin' up the good stuff!! $9.95
CAMDEN CRAB DIP - "A Federal Hill Classic"
Served with your choice of pita chips,fresh
bread slices, or both. $10.95
PUPU PLATTER
Mother's beer battered chicken fingers,
Brother Don Hot Wings & boardwalk style
fries. $12.95
THE YAKER PLATTER
A seafood selection for 2. Lump Crabmeat,
Big Dave's Buffalo Shrimp & our seared
rare Ahi Black Pepper Tuna. A seafood lovers
delight!! $14.95 Also available with enough
for 4.
SPICY STEAMED SHRIMP
Tiger Shrimp tossed J.O. Spice & served
with homemade cocktail sauce. 1/2LB. $8.95
1LB. $16.95
Ask for today's fresh selection.
SANDWICHES
Served on White, Rye, Wheat, French Sub
Roll or Kaiser Roll, with a Pickle and
Chips.
Add Cheese, Raw or Sauteed Mushrooms,
Peppers or Onions, Blackened, Jerk or Bacon
for .50 each, Add Fries for $1.00 Avocado
$2.00
THE BIG BUH' BURGER
8oz. Choice USDA Beef rubbed with Chef
Adam's secret seasoning, grilled the way
you like it. 6.95
TURKEY BURGER - "Low Fat Choice"-
A delicious
healthy alternative to red meat burgers.
$7.45
THE BIG BUH' MONSTER BURGER
The big brother of the Big Buh' 1LB of
choice USDA beef, not for the faint of
heart. $9.95
PHAT PHRANK'S CHICKEN CHEESE STEAK*
Chicken breast grilled Philly style with
peppers, onions, garlic and our own secret
Baltimore sauce topped with Cheddar/Jack
cheese. $6.95
JETHRO'S CHICKEN BREAST Tender breast
of chicken lightly grilled. $6.95
FEDERAL HILL FRENCH DIP - "We don't know
why it's called French, but it's good."
Tender roast beef served on toasted French
bread with provolone, and a side of "The
Juz". $6.95
MR. "S" TURKEY REUBEN
Roasted turkey with Swiss cheese & sauerkraut,
topped with 1000 Island dressing. $6.95
TRIPLE DECKER CLUB
Roast beef, turkey, & ham or any combination
served with lettuce, tomato, mayo, & bacon.
$6.95
CHARM CITY CHEESE STEAK*
Thin sliced top sirloin tossed with peppers,
onions, garlic and our own secret Baltimore
sauce. Topped with melted provolone, on
a toasted sub roll. $7.95
MAMA MIA MELT*
Capicola ham, salami fresh mozzarella,
red peppers, & red onions, on Foccacia.
$7.95
BALTIMORE'S BEST BUFFALO CHICKEN*
Fried chicken breasts tossed in wing
sauce, cheddar cheese,bacon & a side of
blue cheese. $7.95
PRIME RIB PLATTER
A lunch sized portion of our terrific
prime rib, served with boardwalk style
fries. $10.95
TD'S SHRIMP SALAD*
Our signature shrimp tossed in a Dijon
herb dressing. $7.95
GEORGE PORTER JR'S BLACKENED CATFISH
CLUB*
Blackened catfish fillet on Texas Toast
with crispy bacon, lettuce and tomatoes.
Served with homemade Cajun remoulade on
the side. $7.95
FRESH AHI TUNA BURGER
Pan-seared ground Ahi-Tuna on a toasted
Kaiser roll. Served with tomato, lettuce,
red onion & a side of spicy aioli. $8.95
add Avocado $2
BLACK PEPPER TUNA WRAP
Black pepper encrusted sushi-grade Ahi
Tuna, seared rare and sliced thin, mixed
greens, avocado, roasted red peppers and
wasabi mayo wrapped in a soft tortilla.
$9.95
A triple-decker sandwich with Jumbo lump
crabmeat, shrimp salad, bacon, lettuce & tomato
$12.95
*AVAILABLE AS A WRAP. ALL WRAPS COME
WITH LETTUCE AND TOMATO SANDWICHES
ENTREES
Served Daily from 5pm-11pm
**All entrees below except Jambalaya
include your choice of two sides: Veggie
or Potato Du Jour, Cole Slaw, Potato Salad,
Mushrooms Marsala, Boardwalk Style Fries,
or Rice Pilaf) Extra Sides $2.00 Add Breadsticks
$1.50
REDS CARIBBEAN PORK
Jerk-rubbed, pan-seared pork tenderloin
topped with a warm tropical fruit relish.
$12.95
NEW ORLEANS CHICKEN
Blackened chicken breast stuffed with
Cajun Bleu cheese, Chorizo sausage and
mushroom stuffing. Finished with a Cajun
cream sauce. $13.95
MADRE'S RIBS - "Falls off the bone."
A special that turned into a mainstay.
Danish babyback ribs marinated in our own
secret recipe. Served with boardwalk-style
fries and homemade coleslaw. $13.95
BAYOU JAMBALAYA
Savory chicken, chorizo sausage and shrimp
tossed in a spicy tomato Creole sauce with
fresh vegetables, on a bed of rice. $14.95
NY STRIP - "O's fans hate the Yankees,
but everyone loves our NY Strip." $15.95
CHEF REED'S BEEF GORGONZOLA
Twin pan-seared beef tenderloins on a
mixed mushroom medley red wine reduction,
crowned with sweet crispy fried onions & crumbled
gorgonzola cheese. $17.95
FILET MIGNON
Hand cut tenderloin marinated in "The
Jusz" and cooked to your preferred temperature.
$17.95
STEAK CHESAPEAKE
Twin beef tenderloin filets topped with
crabmeat & a Cheddar/Monterey Jack blend.
Finished with a homemade cream sauce. $19.95
TIGER SHRIMP
Tiger Shrimp prepared the way you like
it, fried, blackened, or scampied. $16.95
Substitute Sea Scallops and save a dollar!!
CHICKEN CHESAPEAKE
Seared breast of chicken topped with
crabmeat and Cheddar/Monterey Jack, baked,
and finished with a fresh cream sauce.
$17.95
EASTERN SHORE ROCKFISH
Maryland Eastern Shore Rockfish sauteed
with Old Bay flour, topped with Jumbo Lump
Crabmeat, corn, red pepper & celery cream
sauce. $17.95
TWIN PHAT CRAB CAKES - "Tastes great,
less filler."
Mom's version of a Maryland tradition.
We prefer broiled, but we'll fry 'em if
you like. $19.95
*ADD LUMP CRABMEA CRABMEAT, , SHIRMP
OR SCALLOPS T TO O ANY ENTREE FOR ONL ONLY
Y 7.00*
MOTHER'S FEDERAL HILL
GRILLE | 1113 S. Charles Street Baltimore,
MD 21230 | 410-244-8686
